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Test Kitchen Cook - Williams-Sonoma

Date: Nov 24, 2018

Location: San Francisco, CA, US

Company: Williams-Sonoma Inc.

Requisition Number: WS-14481
Area of Interest: Culinary Development
Organization: Corporate
Brand/Division: Williams-Sonoma
Position Type: Full-time

JOB DESCRIPTION

Our Company

Founded in 1956, Williams-Sonoma, Inc. is the premier specialty retailer of high-quality products for the kitchen and home in the United States. Our family of brands are Williams-Sonoma, Pottery Barn, Pottery Barn Kids, PBteen, West Elm, Williams-Sonoma Home, Rejuvenation, and Mark and Graham. These brands are among the best known and most respected in the industry. We offer beautifully-designed, stylish and functional products for every area of the home, including the kitchen, living room, bedroom, home office, closet, laundry room and even outdoor spaces. We've seen some big changes since our first brick-and-mortar store opened more than half of a century ago. What hasn't changed is our passion for high-quality products, functional design, outstanding customer service, and enhancing the lives of our customers and the communities where we operate. Today, we're a multi-brand, multi-channel, global enterprise supported by state-of-the-art technology and some of the most talented teams in retailing - and we're always looking for new energy and ideas.

Position Summary

This position is responsible for developing innovative recipes for the WS Brand for all channels in collaboration with merchants to drive product sales and education for the customer. They are responsible for managing the Test Kitchen and will establish Williams-Sonoma as the home cooking authority by bringing innovative ideas and creative ways to cook to the customer.

Specific Responsibilities

* Develop, execute and test recipes for retail, catalog and internet divisions to include recipes for: retail feature cards; catalogs (printed and non-printed/styling, DC/DS cards); product packaging; marketing collateral (booklets, newsletter, etc.); and internet "bugs" and special features.
* Write recipes and liaise with editor to ensure accuracy and clarity.
* Test products to ensure quality and usability; review resulting product instructions for clarity and accuracy.
* Attend relevant meetings (catalog design, marketing collateral, internet planning) as needed to share information that will result in recipe development and/or product testing.
* Maintain test kitchen operations: order and stock food and cookware products for recipe development and product testing; coordinate schedule with merchants for tests and tastings; maintain sanitation with support from janitorial service and Bay Café.
* Other projects as assigned.

REQUIREMENTS AND QUALIFICATIONS

* Culinary experience required. Culinary degree and 3-5 years related culinary experience strongly preferred. At a minimum, 5 years culinary industry experience required.
* Exceptional organizational skills with attention to detail.
* Broad knowledge of food and culture.
* Ability to handle multiple projects simultaneously.
* Bachelors/ Associates degree a plus.

This position is not eligible for visa sponsorship.

Williams-Sonoma, Inc. will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the San Francisco Fair Chance Ordinance.

Personal Competencies

Global Business Acumen -- Understand the complexity of business on a global scale. Embrace cultural and individual differences with empathy. Work with the nuances of specific local cultures to make informed decisions.

Strategic and Analytical Capability -- Ability to think globally, strategically, and objectively. Effectively translates data into actionable insights, strategies and financial plans.

Leading Teams -- Attracts, develops and motives the talent needed for current and future business requirements. Articulates an inspiring vision for the future, establishes high performance expectations and sets example through own behavior. Ensures alignment of individual goals with overall business objectives. Coaches team members to success and holds individuals accountable for achieving results.

Drive for Results -- Credibility earned through delivering results. Balances urgent and effective action, commitment to excellence, taking initiative to resolve problems and work quality. Demonstrates high initiative and provides leadership in a project-oriented environment.

Effective Communication -- Communicates clearly and effectively with associates at all levels, board members, external partners and customers. Strong verbal and written presentation skills including the ability to communicate complex ideas in a simple way and to tailor key messages and presentation style to multiple audiences.

Influence and Collaboration -- Builds and sustains collaborative relationships at multiple levels in the company. Able to work through complex disagreements and conflict to achieve resolution. Builds trust by including others and by keeping the cross-functional teams focused on the success of the entire company.

Williams-Sonoma, Inc. is an Equal Opportunity Employer.

Williams-Sonoma, Inc. will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the San Francisco Fair Chance Ordinance, or other applicable state or local laws and ordinances.


Nearest Major Market: San Francisco
Nearest Secondary Market: Oakland

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